Let's face it: Americans eat too much salt. The popular seasoning, also known as sodium chloride, is found in many food favorites, including pizza, chips, burgers, and breads. On average, people consume more than 3,400 milligrams ...
Dec 14, 2023
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A dietary supplement developed by a UT Southwestern Medical Center researcher significantly reduced high blood sugar caused by a diuretic used to lower blood pressure while also correcting electrolyte imbalances, UTSW researchers ...
Nov 30, 2023
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Pathogens such as SARS-CoV-2 and pneumococcus can cause severe pneumonia. If the airways then fill with fluid, the patient risks developing acute respiratory distress syndrome. Researchers at Charité—Universitätsmedizin ...
Dec 22, 2022
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A study providing new information about neuropathic pain afflicting some 90 percent of cancer patients who have had nerve damage caused by tumors, surgery, chemotherapy or radiation indicates gene therapy as a possible treatment.
May 5, 2016
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(HealthDay)—Serum chloride levels at admission are associated with mortality among patients with acute decompensated heart failure (ADHF), according to a study published in the Aug. 11 issue of the Journal of the American ...
Aug 4, 2015
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Researchers led by Toru Takumi at the RIKEN Brain Science Institute in Japan have discovered a key mechanism underlying how animals keep track of the seasons. The study, published in Proceedings of the National Academy of ...
Jun 29, 2015
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The scientific community agrees that autism has its origins in early life—foetal and/or postnatal. The team led by Yehezkel Ben-Ari, Inserm Emeritus Research Director at the Mediterranean Institute of Neurobiology (INMED), ...
Feb 6, 2014
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'Eat less salt' is a mantra of our health-conscious times and is seen as an important step in reducing heart disease and hypertension.
Sep 8, 2013
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A new study that found the common plastic ingredient bisphenol A (BPA) may harm a baby's brain development in-utero has been described as 'misleading' and 'not relevant' by Australian experts.
Feb 26, 2013
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From soup to nuts, supermarket shelves teem with products trumpeting their reduced-salt status. Not in the cheese cooler, though.
Dec 24, 2012
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