The U.S. Department of Agriculture plans to get tougher on Salmonella bacteria found in breaded, stuffed raw chicken products, the agency announced Tuesday.
Apr 26, 2023
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Food safety authorities and regulators around the world recommend you don't wash raw poultry before cooking.
Jan 6, 2023
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Listeria is in the news again—sometimes you're warned against a particular brand of ice cream or bags of fresh produce. This time around, it's deli meat. Public health officials will raise the alarm about an infection called ...
Nov 28, 2022
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The urge to vomit after eating contaminated food is the body's natural defensive response to get rid of bacterial toxins. However, the process of how our brain initiates this biological reaction upon detecting the germs remains ...
Nov 1, 2022
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Ice cream, strawberries, packaged salads, even peanut butter—they all have been in the news in recent months because of links to foodborne illness as reported to the Centers for Disease Control and Prevention.
Jul 18, 2022
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New research to be presented at this year's European Congress of Clinical Microbiology & Infectious Diseases (ECCMID) in Lisbon, Portugal (23-26 April), suggests that disease-causing amoebas that live on organic leafy vegetables ...
Apr 23, 2022
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In 2020, far fewer Danes than usual were diagnosed with a foodborne illness. The sharp reduction in travel during the corona epidemic was the main reason for this decrease, according to the annual report on the incidence ...
Jun 30, 2021
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Labor Day weekend may be the unofficial end to summer cookouts and barbecues. It's also a good reminder that food safety should be a priority to keep you and your family safe from infection.
Sep 8, 2020
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(HealthDay)—Though foodborne illness can put a quick end to Thanksgiving festivities, that need not be the case, food safety experts say.
Nov 22, 2017
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If held to the same standards as restaurants in the area, most Philadelphia home kitchens examined for a pair of Drexel University studies would receive "critical code violations."
May 9, 2017
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