Diseases, Conditions, Syndromes

Incidence of foodborne pathogens back to prepandemic levels

During 2022, the incidence of pathogens commonly transmitted through food generally increased to prepandemic levels, according to research published in the June 30 issue of the U.S. Centers for Disease Control and Prevention ...

Health

Food recalls and sickness: What should you know?

Ice cream, strawberries, packaged salads, even peanut butter—they all have been in the news in recent months because of links to foodborne illness as reported to the Centers for Disease Control and Prevention.

Health

Muffins recalled for possible listeria contamination

(HealthDay)—Possible listeria contamination has triggered the nationwide recall of more than two dozen muffin products made by Give and Go Prepared Foods, the U.S. Food and Drug Administration said Wednesday.

page 1 from 5